A worldwide market leading manufacturer of production solutions within the chocolate, bakery, and confectionery industries
Aasted, a consolidated, Danish, family-owned company has always been driven by a passion for innovation. Currently in its third generation, Allan Aasted, CEO, continues to lead this worldwide market leading company in its development of high quality products.
Part of upholding this mission for innovation and success is due largely to Aasted’s cherished partnerships. Most recently, in January 2010, the company merged with A. E. Nielsen to provide a more complete range of products to its valued customers. Aasted supplies complete processing lines, machinery and equipment for the chocolate, bakery and confectionery industries.
Aasted is now able to service the global market through a wide product portfolio, and has seen steady growth, especially in developing markets.
At Aasted, the mission for success does not stop at the product, the company prides itself in its after-sales service, providing flexible solutions adaptable to the needs of individual customers. The Aasted Service Department is an integral unit to the company, which operates worldwide with its own staff of dedicated engineers, technicians and logistics experts. At Aasted, all our valued customers are guaranteed fast and efficient service anytime, anywhere.
Since 1917, Aasted has been perpetually dedicated to maintaining a successful working environment driven by innovative solutions for the benefit of its international customers.
Company Profile Video
Products
Tempering Machines
Moulding Lines
Enrobers
Depositors
Cooling Tunnels
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Tempering Machines
The SuperNova Energy tempering series is the 21st century's solution to chocolate tempering. 65 years after Dr. K. Aasted invented the world's first continuous chocolate plate temper, Aasted remains a market leader for chocolate production solutions. -
Moulding Lines
The Aasted universal moulding lines are characterized by being a long lasting, safe and profitable investment for you when the target is high volume fully automated quality chocolate moulding. Our universal moulding lines always include the newest process technology in combination with our long experience in design, manufacturing and operation of these. -
Enrobers
Since 1942, Aasted has worked to create a collection of world-class enrobers through innovative thinking and cross-collaboration. Our Nielsen enrober series will provide you with advanced technology solutions. -
Depositors
For the last 90 years Aasted has manufactured world class depositors to customers around the world. We have a large portfolio of depositing machines that are highly efficient, and known to minimize production time. -
Cooling Tunnels
The Nielsen Cooling Tunnel series is designed to provide radiant, direct, and indirect cooling. Available width lengths range from 420-2500mm. The sleek and hygienic Scandinavian design of the tunnels will truly add production quality to your lines.
Contacts
Aasted
Bygmarken 7-17
DK-3520 Farum
Phone: +45 44 34 80 00
Fax: +45 44 34 80 80
Local Partner
PT Teknologi Prima Utama
Tempo Scan Tower, 32nd Floor
Jl. H.R. Rasuna Said Kav.3-4
Jakarta Selatan 12950
Indonesia
Phone: (021) 2934 9300, (021) 2934 9301