Food Processing
The deposited cookies production line offered by Polin Industrial Line is a comprehensive and high-performance solution engineered to meet the demands of industrial-scale cookie manufacturing. Designed for capacities up to and exceeding 1,500 kg/h, this production line integrates a full suite of equipment to ensure efficient, continuous, and flexible operation. The system begins with planetary mixers for optimal dough preparation, followed by automated dough feeding systems that streamline material flow into the main processing units.
At the heart of the system are the depositors and wire-cutters, which are available in both single and dual-head configurations. These versatile components allow for the production of single-color cookies as well as dual-color or filled varieties. Advanced configurations also support a third head, enabling the injection of fillings such as jam or cream, and can be equipped with shutter systems to seal filled products. The modular nature of the depositors allows manufacturers to adapt quickly to product changes or market demands without major reconfigurations.
To complete the process, Polin offers multiple baking oven options, including cyclothermic, convection, and hybrid models, ensuring optimal baking conditions for various product types. Cooling conveyors follow the baking stage to stabilize the product before final packaging, which is facilitated by integrated packaging conveyors. Together, this full-line system represents a turnkey solution for high-volume, high-quality deposited cookie production.
